Mavina Kai Sasive(Raw Mango Spicy Raita) PDF Print E-mail

Ingredients:
# Medium Size Raw Mango 1
# Fresh Grated Coconut 1/3 cup
# Yogurt or Curds 1 cup
# Water 1 cup
# Salt 1/2 teaspoon
# Brown Sugar or Jaggery 2-3 teaspoons
# Mustard Seeds 1 teaspoon
# Coriander Seeds 1/2 teaspoon
# Red Chillis 2-3
# Green Chilli 1
# Turmeric Powder 1/2 teaspoon

Method:
Peel the mango and coook in one cup of water and brown sugar until it is soft. Blend grated coconut, mustard seeds, coriander seeds, red chillies, green chille, and turmeric powder together(Use 1/2 cup water taken to cook the mango to blend). In a small vessel squeeze the pulp and juice of the cooked mango and roughly mash the pulp, so that there are no big pieces of pulp. Then add the blended mixture,yogurt,salt, and rest of the water used to cook and mix well. Serve with warm plain rice.
 

Home Havyak recipes Mavina Kai Sasive(Raw Mango Spicy Raita)
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